Honeydew melon with strawberry-orange sauce for two
½ cup strawberries washed and hulled
1 tsp sugar
1-1/2 tsps. triple sec
¼ tsp grated orange rind
6 slices honeydew melon
2 whole strawberries for garnish
Combine washed and hulled berries, sugar, triple sec, and orange rind; purée. Chill thoroughly.
Arrange melon slices on each of 2 plates.
Spoon sauce over melon
Garnish with fanned strawberry