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Ginger Chicken

Recipe By :
Serving Size : 4 Preparation Time :1:15
Categories : Main Dishes Poultry
Healthy And Hearty

Amount Measure Ingredient -- Preparation Method
2 whole chicken breasts
black pepper
1 egg yolk
1/2 cup honey
1/4 cup rum
1/2 cup chicken stock
2 cloves garlic -- crushed
1/4 cup preserved ginger -- chopped
1/4 teaspoon nutmeg

Season chicken with salt, pepper, and paprika to taste and place in shallow roasting pan. Beat egg yolk until light. Add honey, rum, and chicken stock. Stir in garlic, ginger, and nutmeg. Pour over chicken. Bake at 375 degrees for 45 to 60 minutes, basting every 15 minutes.
Serving Ideas : Serve over rice.