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| School Information | Restaurant Information | Student Activities | Alumni | About JNA | |||
|
Alumni |
Year |
Current Position |
| Donna Closky | 1990 |
Food Service Manager Melbourne, Victoria, AU |
| Deval Miller, Sr | 1995 |
Cook Morrison & Compass Group Philadelphia, PA |
| Derrick Pressley | 1995 |
Kitchen Manager Bar Louie Homestead, PA |
| Tamara Josey | 2001 |
Owner Catered Blessings Anchorage, AK |
| Milton Shade Jr. | 2002 |
Lead Cook Genesis Health Care Sanatoga Court Limerick,PA |
| Omer Taffet | 2002 |
Sous Chef Kanella Philadelphia, PA Philly Inquire Review |
| Samuel T. Henry | 2002 |
Lead Complex Supervisor Sheraton Suites/Four Points by Sheraton Philadelphia, PA |
| Brandon Barnett | 2002 |
Souis Chef Scalas Bistro San Francisco, CA |
| Idris Parker | 2003 |
Line Cook Bistro Romano Philadelphia, PA |
| Valerie Jean-Baptiste | 2004 |
Culinary
Supervisor Aramark Philadelphia, PA |
| Anh Phung | 2004 |
Executive Banquet Chef Kimmel Center Philadelphia, PA |
| Keith Eubanks | 2005 |
Asst. Director of Dining
Sevices Methodist Home of DC Washington, DC |
| Jano Grossman | 2005 |
Chef/Owner Jano's Homemade Cookery Villa Rica, GA |
| Michael Sicinski | 2005 |
Executive Chef Private Law Firm Philadelphia, PA |
| Michael J. DeLuca, Jr. | 2006 |
Asst. Kitchen Manager Ruth's Chris Steak House Philadelphia, PA |
| James Dorsey | 2006 |
Cook Supervisor Genesis Health System |
|
Evelyn Sanchez-Ayala |
2007 |
General Manager |
| Christopher Schwenk | 2008 |
Grill Cook Aramark Philadelphia, PA |
| Sandra Rosario | 2008 |
Chef Instructor Globelle Tech Institute Vega Baja, PR |
Copyright (c) 2008, JNA Institute of Culinary Arts, 1212 S. Broad Street, Philadelphia, PA, 19146, 215-468-8800